Thursday, July 19, 2012

F.R.E.S.H.

The Top 5 Best Fruits and Vegetables this week, according to Fresh Point, include Asparagus from Mexico, which are larger in size, Avocado Hass from Peru and California , Green Beens (although these suppossedly have a shorter shelf life and are quite limited), Blackberries from Guatamala,Georgia and California, and Blueberries from British Columbia Michigan & Oregon.
"By Foodie J"

A TASTING

Every day brings something new, but every month brings one very special event. This month, we are very proud to present you with an evening of wine and WhataDish specialties. Chuck Carlson, the man behind the making of Curtis Wines, will be joining us for the evening, providing a proper description of his finest wines as our Chef Tony and Chef Wrenn pair each tasting with all organic, local grown plates ranging in 20 different ingredients. Seats are by reservation only at $75.00 per person. There are still a few available tables, so please call in at 949.276.4884.

A votre sante,
WhataDish Cafe & Catering


 
"By Foodie J"

Thursday, July 5, 2012

Soiree San Juan Capistrano Summer 2012

















Congratulations Graduates of 2012. We were so proud to cater for you and celebrate your many accomplishments!

"By Foodie J"